{"id":516160,"date":"2023-04-04T14:16:16","date_gmt":"2023-04-04T14:16:16","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=516160"},"modified":"2023-04-04T14:16:16","modified_gmt":"2023-04-04T14:16:16","slug":"es-posdata-foods-el-futuro-de-la-reposteria","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/es-posdata-foods-el-futuro-de-la-reposteria\/","title":{"rendered":"\u00bfEs Posdata Foods el futuro de la reposter\u00eda?"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>Mediante su filosof\u00eda de comida saludable con la que elabora infinidad de dulces sanos y deliciosos ba\u00f1ados en toda la paleta crom\u00e1tica, <strong>Posdata Meals<\/strong> est\u00e1 en constante conexi\u00f3n con el <em>zeitgeist<\/em> o el esp\u00edritu de nuestro tiempo. Y es que, deconstruye todas las creencias relacionadas con el mundo de la reposter\u00eda para presentar una narrativa sin edulcorantes, que aboga por la producci\u00f3n artesanal de productos de temporada libres de conservantes, gluten, az\u00facares o harinas refinadas.<\/p>\n<figure class=\"wp-block-image size-large\"><a target=\"_blank\" href=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3.jpg\" rel=\"noopener\"><amp-img width=\"1024\" height=\"681\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-1024x681.jpg\" alt=\"\" class=\"wp-image-180679 amp-wp-enforced-sizes i-amphtml-layout-intrinsic i-amphtml-layout-size-defined\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-1024x681.jpg 1024w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-300x200.jpg 300w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-768x511.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-1200x798.jpg 1200w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-400x266.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3.jpg 1440w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" layout=\"intrinsic\" disable-inline-width=\"\" i-amphtml-layout=\"intrinsic\"><i-amphtml-sizer slot=\"i-amphtml-svc\" class=\"i-amphtml-sizer\"><img decoding=\"async\" alt=\"\" aria-hidden=\"true\" class=\"i-amphtml-intrinsic-sizer\" role=\"presentation\" src=\"data:image\/svg+xml;base64,PHN2ZyBoZWlnaHQ9IjY4MSIgd2lkdGg9IjEwMjQiIHhtbG5zPSJodHRwOi8vd3d3LnczLm9yZy8yMDAwL3N2ZyIgdmVyc2lvbj0iMS4xIi8+\"\/><\/i-amphtml-sizer><noscript><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"681\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-1024x681.jpg\" alt=\"\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-1024x681.jpg 1024w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-300x200.jpg 300w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-768x511.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-1200x798.jpg 1200w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3-400x266.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-3.jpg 1440w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><\/noscript><\/amp-img><\/a><\/figure>\n<p>En este sentido, el 90% de los productos elaborados en Posdata son de origen <em>plant-based<\/em>, mientras el 10% restante se produce con prote\u00ednas animales de manera \u00e9tica y consciente. Su ide\u00f3loga y fundadora, <strong>Paula Sobreviela<\/strong>, presenta as\u00ed un concepto innovador y futurista pensado para todos los p\u00fablicos.<\/p>\n<h2 class=\"wp-block-heading\">DENTRO DE SU \u00abHEALTHY CLUB\u00bb<\/h2>\n<p>Todo su escaparate vibrante de dulces sanos diluyen todos los az\u00facares o las grasas para que podamos degustar un delicioso donut, una cookie o un pastel, pero esta vez sin az\u00facares, huevos, l\u00e1cteos ni gluten. Esos ingredientes se sustituyen ahora por otros como los d\u00e1tiles para poder endulzarlos, y que sean aptos para las dietas Keto.<\/p>\n<aside class=\"scaip scaip-1    \">\n<aside id=\"newspack-ads-widget-3\" class=\"widget_newspack-ads-widget clearfix\"\/><\/aside>\n<figure class=\"wp-block-image size-large\"><a target=\"_blank\" href=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4.jpg\" rel=\"noopener\"><amp-img width=\"1024\" height=\"969\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-1024x969.jpg\" alt=\"\" class=\"wp-image-180681 amp-wp-enforced-sizes i-amphtml-layout-intrinsic i-amphtml-layout-size-defined\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-1024x969.jpg 1024w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-300x284.jpg 300w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-768x727.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-1200x1136.jpg 1200w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-400x379.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4.jpg 1440w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" layout=\"intrinsic\" disable-inline-width=\"\" i-amphtml-layout=\"intrinsic\"><i-amphtml-sizer slot=\"i-amphtml-svc\" class=\"i-amphtml-sizer\"><img decoding=\"async\" alt=\"\" aria-hidden=\"true\" class=\"i-amphtml-intrinsic-sizer\" role=\"presentation\" src=\"data:image\/svg+xml;base64,PHN2ZyBoZWlnaHQ9Ijk2OSIgd2lkdGg9IjEwMjQiIHhtbG5zPSJodHRwOi8vd3d3LnczLm9yZy8yMDAwL3N2ZyIgdmVyc2lvbj0iMS4xIi8+\"\/><\/i-amphtml-sizer><noscript><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"969\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-1024x969.jpg\" alt=\"\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-1024x969.jpg 1024w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-300x284.jpg 300w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-768x727.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-1200x1136.jpg 1200w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4-400x379.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-4.jpg 1440w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><\/noscript><\/amp-img><\/a><\/figure>\n<p>La pasteler\u00eda, con presencia f\u00edsica en <strong>Madrid<\/strong> (c\/ Bot\u00e1nica 3), dispone tambi\u00e9n de un<strong> servicio <em>takeaway<\/em><\/strong> que env\u00eda desde su obrador ubicado en <strong>Valencia<\/strong> a toda Espa\u00f1a en un plazo de 24h, transportando todos esos dulces enfundados en packagings sostenibles hasta el hogar del comensal.<\/p>\n<p>Dentro de su carta de dulces y postres, destacan los<strong> donuts <\/strong>con coberturas y toppings de todo tipo, as\u00ed como algunas de sus <strong>tartas <\/strong>como la cheesecake, la de zanahoria, chocolate, ferrero o la tropical, elaboradas a partir de plantas, cereales o frutas, para saciar y satisfacer a toda la comunidad: cel\u00edacos, vegetarianos, veganos e intolerantes a la lactosa o a cualquier prote\u00edna animal.<\/p>\n<aside class=\"scaip scaip-2    \">\n<aside id=\"newspack-ads-widget-4\" class=\"widget_newspack-ads-widget clearfix\"\/><\/aside>\n<figure class=\"wp-block-image size-large\"><a target=\"_blank\" href=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2.jpg\" rel=\"noopener\"><amp-img width=\"819\" height=\"1024\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-819x1024.jpg\" alt=\"\" class=\"wp-image-180677 amp-wp-enforced-sizes i-amphtml-layout-intrinsic i-amphtml-layout-size-defined\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-819x1024.jpg 819w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-240x300.jpg 240w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-768x960.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-1229x1536.jpg 1229w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-1200x1500.jpg 1200w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-400x500.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2.jpg 1440w\" sizes=\"(max-width: 819px) 100vw, 819px\" layout=\"intrinsic\" disable-inline-width=\"\" i-amphtml-layout=\"intrinsic\"><i-amphtml-sizer slot=\"i-amphtml-svc\" class=\"i-amphtml-sizer\"><img decoding=\"async\" alt=\"\" aria-hidden=\"true\" class=\"i-amphtml-intrinsic-sizer\" role=\"presentation\" src=\"data:image\/svg+xml;base64,PHN2ZyBoZWlnaHQ9IjEwMjQiIHdpZHRoPSI4MTkiIHhtbG5zPSJodHRwOi8vd3d3LnczLm9yZy8yMDAwL3N2ZyIgdmVyc2lvbj0iMS4xIi8+\"\/><\/i-amphtml-sizer><noscript><img decoding=\"async\" loading=\"lazy\" width=\"819\" height=\"1024\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-819x1024.jpg\" alt=\"\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-819x1024.jpg 819w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-240x300.jpg 240w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-768x960.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-1229x1536.jpg 1229w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-1200x1500.jpg 1200w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2-400x500.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2023\/04\/posdata-reposteria-saludable-2.jpg 1440w\" sizes=\"auto, (max-width: 819px) 100vw, 819px\"\/><\/noscript><\/amp-img><\/a><\/figure>\n<p>En cuanto a la oferta l\u00edquida de <strong>bebidas naturales<\/strong>, en <strong><a target=\"_blank\" href=\"https:\/\/posdatafoods.com\/\" rel=\"noopener\">Posdata<\/a><\/strong> podemos encontrar todo tipo de caf\u00e9s o \u201csuperfoods lattes\u201d, as\u00ed como <em>smoothies <\/em>en todos los colores y sabores, entre los que destacan el \u201cThink pink\u201d de pl\u00e1tano, fresa, remolacha y leche de almendra o el \u201cBlue baby\u201d con pl\u00e1tano, pi\u00f1a, espirulina azul, y grandes dosis de energ\u00eda y prote\u00ednas.<\/p>\n<nav class=\"jp-relatedposts-i2\" data-layout=\"grid\">\n<h3 class=\"jp-relatedposts-headline\"><em>Art\u00edculos relacionados<\/em><\/h3>\n<\/nav><\/div>\n\n<p><em> \u2018 The preceding article may include information circulated by third parties \u2019 <\/em><\/p>\n<p><em> \u2018 Some details of this article were extracted from the following source www.tapasmagazine.es \u2019 <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mediante su filosof\u00eda de comida saludable con la que elabora infinidad de dulces sanos y deliciosos ba\u00f1ados en toda la paleta crom\u00e1tica, Posdata Meals est\u00e1 en constante conexi\u00f3n con el zeitgeist o el esp\u00edritu de nuestro tiempo. Y es que, deconstruye todas las creencias relacionadas con el mundo de la reposter\u00eda para presentar una narrativa [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":516161,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"footnotes":""},"categories":[43],"tags":[],"class_list":["post-516160","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/516160","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=516160"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/516160\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/516161"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=516160"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=516160"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=516160"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}