{"id":514159,"date":"2023-03-29T21:11:25","date_gmt":"2023-03-29T21:11:25","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=514159"},"modified":"2023-03-29T21:11:26","modified_gmt":"2023-03-29T21:11:26","slug":"el-juego-cocktail-claw-y-otras-tendencias-en-bar-restaurant-expo-en-las-vegas","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/el-juego-cocktail-claw-y-otras-tendencias-en-bar-restaurant-expo-en-las-vegas\/","title":{"rendered":"El juego Cocktail Claw y otras tendencias en Bar &#038; Restaurant Expo en Las Vegas"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"\">\n<p>\n\t\t<span class=\"amp-wp-author author vcard\"><br \/>\n\t\t\t\t\t<span class=\"field-byline\">Por Johnathan L. Wright \u2219 Las Vegas Assessment-Journal<\/span><br \/>\n\t\t\t\t<\/span>\n\t<\/p>\n<p>\n\t<time datetime=\"2023-03-29T20:57:09+00:00\"><br \/>\n\t\thace 14 minutes\t<\/time>\n<\/p>\n<\/p><\/div>\n<div>\n\t\t\t<amp-carousel width=\"980\" height=\"610\" type=\"slides\" layout=\"responsive\" lightbox=\"\" class=\"i-amphtml-layout-responsive i-amphtml-layout-size-defined\" i-amphtml-layout=\"responsive\"><i-amphtml-sizer slot=\"i-amphtml-svc\" style=\"display:block;padding-top:62.2449%\"\/><\/p>\n<figure class=\"slide\"><amp-img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?w=980\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Ann Berger de Cocktail Claw de Oakwood, Ohio, muestra el producto de su empresa en Bar &amp; Restau ...\" aria-describedby=\"gallery-2-214513\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=980,653 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=900,600 900w\" sizes=\"(max-width: 980px) 100vw, 980px\" data-hero-candidate=\"\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" data-hero=\"\" i-amphtml-ssr=\"\" i-amphtml-layout=\"fill\"><img class=\"i-amphtml-fill-content i-amphtml-replaced-content\" decoding=\"async\" loading=\"lazy\" alt=\"Ann Berger de Cocktail Claw de Oakwood, Ohio, muestra el producto de su empresa en Bar &amp; Restau ...\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?w=980\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=980,653 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_1.jpg?resize=900,600 900w\" sizes=\"(max-width: 980px) 100vw, 980px\" style=\"object-fit:cover\"\/><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214513\">\n\t\t\t\tAnn Berger de Cocktail Claw de Oakwood, Ohio, muestra el producto de su empresa en Bar &amp; Restaurant Expo en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?w=980\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Convencionistas en Bar &amp; Restaurant Expo en Las Vegas Convention Center el martes 28 de marzo d ...\" aria-describedby=\"gallery-2-214514\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=980,653 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=900,600 900w\" sizes=\"(max-width: 980px) 100vw, 980px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?w=980\" alt=\"Convencionistas en Bar &amp; Restaurant Expo en Las Vegas Convention Center el martes 28 de marzo d ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214514\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=980,653 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_2.jpg?resize=900,600 900w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214514\">\n\t\t\t\tConvencionistas en Bar &amp; Restaurant Expo en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"948\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?w=948\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Kaori Tanaka de Kitaoka-Honten Co. de Jap\u00f3n, a la izquierda, da muestras a los convencionistas ...\" aria-describedby=\"gallery-2-214515\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?resize=435,300 435w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?resize=768,529 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?resize=948,653 948w\" sizes=\"(max-width: 948px) 100vw, 948px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"948\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?w=948\" alt=\"Kaori Tanaka de Kitaoka-Honten Co. de Jap\u00f3n, a la izquierda, da muestras a los convencionistas ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214515\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?resize=435,300 435w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?resize=768,529 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_3.jpg?resize=948,653 948w\" sizes=\"auto, (max-width: 948px) 100vw, 948px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214515\">\n\t\t\t\tKaori Tanaka de Kitaoka-Honten Co. de Jap\u00f3n, a la izquierda, da muestras a los convencionistas, entre ellos Ashley Rodrigues de Dzir Nightclub en San Antonio, Texas, en Bar &amp; Restaurant Expo en Las Vegas Conference Middle martes, 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"894\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?w=894\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Kaori Tanaka de Kitaoka-Honten Co. de Jap\u00f3n da muestras a los convencionistas, entre ellos Bil ...\" aria-describedby=\"gallery-2-214516\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?resize=410,300 410w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?resize=768,561 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?resize=894,653 894w\" sizes=\"(max-width: 894px) 100vw, 894px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"894\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?w=894\" alt=\"Kaori Tanaka de Kitaoka-Honten Co. de Jap\u00f3n da muestras a los convencionistas, entre ellos Bil ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214516\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?resize=410,300 410w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?resize=768,561 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_4.jpg?resize=894,653 894w\" sizes=\"auto, (max-width: 894px) 100vw, 894px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214516\">\n\t\t\t\tKaori Tanaka de Kitaoka-Honten Co. de Jap\u00f3n da muestras a los convencionistas, entre ellos Invoice Grissom de B-n-R Nation Nice Grub and Pub en Mabank, Texas, en Bar &amp; Restaurant Expo en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"951\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?w=951\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Katsuhisa Takada de Kitaoka-Honten Co. de Jap\u00f3n, en el centro, da muestras a los convencionist ...\" aria-describedby=\"gallery-2-214517\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?resize=437,300 437w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?resize=768,527 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?resize=951,653 951w\" sizes=\"(max-width: 951px) 100vw, 951px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"951\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?w=951\" alt=\"Katsuhisa Takada de Kitaoka-Honten Co. de Jap\u00f3n, en el centro, da muestras a los convencionist ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214517\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?resize=437,300 437w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?resize=768,527 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_5.jpg?resize=951,653 951w\" sizes=\"auto, (max-width: 951px) 100vw, 951px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214517\">\n\t\t\t\tKatsuhisa Takada de Kitaoka-Honten Co. de Jap\u00f3n, en el centro, da muestras a los convencionistas en Bar &amp; Restaurant Expo en Las Vegas Conference Middle martes, 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"969\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?w=969\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Katsuhisa Takada de Kitaoka-Honten Co. de Jap\u00f3n, en el centro, da muestras a los convencionist ...\" aria-describedby=\"gallery-2-214518\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?resize=445,300 445w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?resize=768,518 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?resize=969,653 969w\" sizes=\"(max-width: 969px) 100vw, 969px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"969\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?w=969\" alt=\"Katsuhisa Takada de Kitaoka-Honten Co. de Jap\u00f3n, en el centro, da muestras a los convencionist ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214518\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?resize=445,300 445w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?resize=768,518 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_6.jpg?resize=969,653 969w\" sizes=\"auto, (max-width: 969px) 100vw, 969px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214518\">\n\t\t\t\tKatsuhisa Takada de Kitaoka-Honten Co. de Jap\u00f3n, en el centro, da muestras a los convencionistas en Bar &amp; Restaurant Expo en Las Vegas Conference Middle martes, 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"746\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?w=746\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Trevor Vaught y Camellia Reed, meseros de Scotty's Hideaway en Orangevale, California, toman mu ...\" aria-describedby=\"gallery-2-214519\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?resize=343,300 343w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?resize=768,673 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?resize=746,653 746w\" sizes=\"(max-width: 746px) 100vw, 746px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"746\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?w=746\" alt=\"Trevor Vaught y Camellia Reed, meseros de Scotty's Hideaway en Orangevale, California, toman mu ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214519\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?resize=343,300 343w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?resize=768,673 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_7.jpg?resize=746,653 746w\" sizes=\"auto, (max-width: 746px) 100vw, 746px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214519\">\n\t\t\t\tTrevor Vaught y Camellia Reed, meseros de Scotty\u2019s Hideaway en Orangevale, California, toman muestras en el stand de Katsuhisa Takada de Kitaoka-Honten Co. en Bar &amp; Restaurant Expo en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"599\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?w=599\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Robots repartidores de comida y bebida recorren el stand de ToDo Robotics en Bar &amp; Restaurant E ...\" aria-describedby=\"gallery-2-214520\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg 1100w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?resize=275,300 275w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?resize=768,838 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?resize=599,653 599w\" sizes=\"(max-width: 599px) 100vw, 599px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"599\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?w=599\" alt=\"Robots repartidores de comida y bebida recorren el stand de ToDo Robotics en Bar &amp; Restaurant E ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214520\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg 1100w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?resize=275,300 275w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?resize=768,838 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_8.jpg?resize=599,653 599w\" sizes=\"auto, (max-width: 599px) 100vw, 599px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214520\">\n\t\t\t\tRobots repartidores de comida y bebida recorren el stand de ToDo Robotics en Bar &amp; Restaurant Expo de Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?w=980\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Los asistentes a la convenci\u00f3n prueban un bao a base de plantas en el stand de Imuraya USA en ...\" aria-describedby=\"gallery-2-214521\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=980,653 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=900,600 900w\" sizes=\"(max-width: 980px) 100vw, 980px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?w=980\" alt=\"Los asistentes a la convenci\u00f3n prueban un bao a base de plantas en el stand de Imuraya USA en ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214521\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=980,653 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_9.jpg?resize=900,600 900w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214521\">\n\t\t\t\tLos asistentes a la convenci\u00f3n prueban un bao a base de plantas en el stand de Imuraya USA en Bar &amp; Restaurant Expo de Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"875\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?w=875\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"El cofundador y director ejecutivo Eric Ranks, de izquierda a derecha, Maureen Ranks y Marelyn ...\" aria-describedby=\"gallery-2-214522\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?resize=402,300 402w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?resize=768,573 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?resize=875,653 875w\" sizes=\"(max-width: 875px) 100vw, 875px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"875\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?w=875\" alt=\"El cofundador y director ejecutivo Eric Ranks, de izquierda a derecha, Maureen Ranks y Marelyn ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214522\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg 1200w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?resize=402,300 402w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?resize=768,573 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_10.jpg?resize=875,653 875w\" sizes=\"auto, (max-width: 875px) 100vw, 875px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214522\">\n\t\t\t\tEl cofundador y director ejecutivo Eric Ranks, de izquierda a derecha, Maureen Ranks y Marelyn Salazar, de 22 Salute Spirits &amp; Espresso en Sheridan, Wyoming, hablan con los asistentes a Bar &amp; Restaurant Expo de Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?w=980\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Ann Berger de Cocktail Claw de Oakwood, Ohio, izquierda, muestra el producto de su empresa a la ...\" aria-describedby=\"gallery-2-214523\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=900,600 900w\" sizes=\"(max-width: 980px) 100vw, 980px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?w=980\" alt=\"Ann Berger de Cocktail Claw de Oakwood, Ohio, izquierda, muestra el producto de su empresa a la ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214523\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_11.jpg?resize=900,600 900w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214523\">\n\t\t\t\tAnn Berger de Cocktail Claw de Oakwood, Ohio, izquierda, muestra el producto de su empresa a la convencionista Cindy Goulet, directora ejecutiva de Florentyna\u2019s Inc. de Richland, Virginia, en Bar &amp; Restaurant Expo en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"980\" height=\"643\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg?w=980\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Yuichi Hirata, vicepresidente de Imuraya USA, reparte muestras de bao de origen vegetal en Bar ...\" aria-describedby=\"gallery-2-214524\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg?resize=450,295 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg?resize=768,504 768w\" sizes=\"(max-width: 980px) 100vw, 980px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"980\" height=\"643\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg?w=980\" alt=\"Yuichi Hirata, vicepresidente de Imuraya USA, reparte muestras de bao de origen vegetal en Bar ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214524\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg?resize=450,295 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_12.jpg?resize=768,504 768w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214524\">\n\t\t\t\tYuichi Hirata, vicepresidente de Imuraya USA, reparte muestras de bao de origen vegetal en Bar &amp; Restaurant Expo en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"980\" height=\"610\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg?w=980\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Robots repartidores de comida y bebida interact\u00faan con los asistentes en el stand de ToDo Robo ...\" aria-describedby=\"gallery-2-214525\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg?resize=450,280 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg?resize=768,478 768w\" sizes=\"(max-width: 980px) 100vw, 980px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"980\" height=\"610\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg?w=980\" alt=\"Robots repartidores de comida y bebida interact\u00faan con los asistentes en el stand de ToDo Robo ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214525\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg?resize=450,280 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_13.jpg?resize=768,478 768w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214525\">\n\t\t\t\tRobots repartidores de comida y bebida interact\u00faan con los asistentes en el stand de ToDo Robotics en Bar &amp; Restaurant Expo de Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?w=980\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Diana Bennett, directora de cuentas nacionales de Elohi Strategic Advisors, reparte muestras en ...\" aria-describedby=\"gallery-2-214526\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=900,600 900w\" sizes=\"(max-width: 980px) 100vw, 980px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"980\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?w=980\" alt=\"Diana Bennett, directora de cuentas nacionales de Elohi Strategic Advisors, reparte muestras en ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214526\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=450,300 450w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=768,512 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=360,240 360w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=480,320 480w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=720,480 720w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_14.jpg?resize=900,600 900w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214526\">\n\t\t\t\tDiana Bennett, directora de cuentas nacionales de Elohi Strategic Advisors, reparte muestras en el stand de Finless Meals\/New Wave Meals\/Veggies Made Nice en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<figure class=\"slide\"><amp-img width=\"797\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?w=797\" class=\"attachment-large size-large amp-wp-enforced-sizes i-amphtml-layout-fill i-amphtml-layout-size-defined\" alt=\"Maureen Ranks, izquierda, y Marelyn Salazar con 22 Salute Spirits &amp; Coffee en Sheridan, Wyo. da ...\" aria-describedby=\"gallery-2-214527\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?resize=366,300 366w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?resize=768,629 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?resize=797,653 797w\" sizes=\"(max-width: 797px) 100vw, 797px\" layout=\"fill\" object-fit=\"cover\" disable-inline-width=\"\" i-amphtml-layout=\"fill\"><noscript><img width=\"797\" height=\"653\" src=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?w=797\" alt=\"Maureen Ranks, izquierda, y Marelyn Salazar con 22 Salute Spirits &amp; Coffee en Sheridan, Wyo. da ...\" decoding=\"async\" loading=\"lazy\" aria-describedby=\"gallery-2-214527\" srcset=\"https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg 980w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?resize=366,300 366w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?resize=768,629 768w, https:\/\/espanol.reviewjournal.com\/wp-content\/uploads\/2023\/03\/17614723_web1_ETL_COCKTAILCLAW_032923_15.jpg?resize=797,653 797w\" sizes=\"auto, (max-width: 797px) 100vw, 797px\"\/><\/noscript><\/amp-img><figcaption class=\"amp-wp-gallery-caption\" id=\"gallery-2-214527\">\n\t\t\t\tMaureen Ranks, izquierda, y Marelyn Salazar con 22 Salute Spirits &amp; Espresso en Sheridan, Wyo. dan muestras en Bar &amp; Restaurant Expo en Las Vegas Conference Middle martes, 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto<br \/>\n\t\t\t\t<\/figcaption><\/figure>\n<p><\/amp-carousel><\/p>\n<p>Bar &amp; Restaurant Expo 2023 concluye este mi\u00e9rcoles su exhibici\u00f3n de tres d\u00edas en Las Vegas Conference Middle, mostrando lo que est\u00e1 de moda y lo que est\u00e1 por venir en el sector de la hosteler\u00eda y los restaurantes. He aqu\u00ed cinco productos y tendencias que destacaron entre los casi 500 expositores y miles de asistentes.<\/p>\n<p><strong>Cocktail Claw<\/strong><\/p>\n<p>\u00bfConoces ese juego de la vieja escuela en el que manipulas una garra para tomar un peluche de una pila en la vitrina? Es m\u00e1s dif\u00edcil de lo que parece. Ahora sustit\u00fayelo por botellas de alcohol en miniatura y jugadores probablemente alcoholizados y tendr\u00e1s la genialidad de Cocktail Claw. La m\u00e1quina puede comprarse para el bar (entre 10 mil y 15 mil d\u00f3lares), rentarse para eventos (incluso en Las Vegas) o franquiciarse. Los ajustes de Claw permiten jugar a distintos precios o tomar la bebida con m\u00e1s facilidad. \u00bfBarra? Necesitar\u00e1s habilidad. \u00bfEn una boda? \u00a1A casi todos les toca! <a target=\"_blank\" href=\"https:\/\/cocktailclaw.com\/\" rel=\"noopener\">cocktailclaw.com<\/a><\/p>\n<p><strong>Productos japoneses<\/strong><\/p>\n<p>El pa\u00eds acogi\u00f3 un pabell\u00f3n inaugural con unos 50 productos japoneses de alimentaci\u00f3n y bebidas. Los bao al vapor de Imuraya, elaborados a base de plantas, eran muy esponjosos, con un sabroso relleno de soya y verduras que sustitu\u00eda muy bien a la recurring carne picada de cerdo. El boniato Miyabi, procedente de agricultores japoneses, se puede calentar en el microondas en cuesti\u00f3n de minutos para aperitivos, ensaladas y postres. (Felicitaciones al private del stand por lucir gorras de camote) Fuera del pabell\u00f3n, hab\u00eda bebidas embotelladas Yoshino que combinan diferentes frutas pulposas con sake junmai. <a target=\"_blank\" href=\"https:\/\/www.imuraya-usa.com\/\" rel=\"noopener\">imuraya-usa.com<\/a>, <a target=\"_blank\" href=\"https:\/\/daichi-inochi.com\/\" rel=\"noopener\">daichi-inochi.com<\/a>, <a target=\"_blank\" href=\"https:\/\/yatagarasu.info\/\" rel=\"noopener\">yatagarasu.info<\/a>.<\/p>\n<p><strong>Rob\u00f3tica<\/strong><\/p>\n<p>En la exposici\u00f3n, los robots trabajaron mucho, ofreciendo muestras, preparando bebidas boba y recorriendo los pasillos. Un robotic ten\u00eda cara de gatito programable; otro bailaba al ritmo de \u201cGangnam Style\u201d. Los robots no son nuevos en los bares y restaurantes, pero ante la escasez de mano de obra que sufre el sector, los fabricantes los presentan cada vez m\u00e1s como una ayuda incansable para recibir, pedir, servir y transportar, adem\u00e1s de un issue sorpresa common. La pregunta es: \u00bfhasta qu\u00e9 punto sustituir\u00e1n los robots a cierto private de los restaurantes? Hoy, a los meseros. Ma\u00f1ana, Skynet. <a target=\"_blank\" href=\"https:\/\/todorobotics.com\/\" rel=\"noopener\">todorobotics.com<\/a> y <a target=\"_blank\" href=\"https:\/\/www.robotlab.com\/restaurant-robots\" rel=\"noopener\">restaurantrobots.com<\/a>.<\/p>\n<p><strong>Mariscos de origen vegetal<\/strong><\/p>\n<p>Tenemos turf (hamburguesas vegetales). Ahora existe el surf, una categor\u00eda creciente de alimentos de origen vegetal. Finless Meals sirvi\u00f3 su Ahi hecho a partir de mel\u00f3n de invierno. El producto carece del mercurio y el impacto oce\u00e1nico del at\u00fan actual, pero el sabor y la textura a\u00fan necesitan trabajo. Sin embargo, los camarones empanizados de caj\u00fan de New Wave Meals lograron el sabor y la textura de los camarones del mar. Este producto se elabora con algas marinas y prote\u00edna de frijol mungo. Una canasta de New Wave fritas con salsa de coctel. <a target=\"_blank\" href=\"https:\/\/finlessfoods.com\/\" rel=\"noopener\">finlessfoods.com<\/a>, <a target=\"_blank\" href=\"https:\/\/www.newwavefoods.com\/\" rel=\"noopener\">newwavefoods.com<\/a><\/p>\n<p><strong>Caf\u00e9 y licores hechos por veteranos<\/strong><\/p>\n<p>La empresa 22 Salute dona una parte de sus ventas a The Veterans Connection, una organizaci\u00f3n sin fines de lucro dedicada a promover la salud psychological y prevenir el suicidio entre los veteranos del ej\u00e9rcito y los primeros auxilios. El caf\u00e9, de sabor fuerte, se tuesta con mezquite de Texas. El vodka se filtra m\u00e1s de 20 veces y se presenta en una botella de un litro que puede llenar 22 \u201csalute shots\u201d de 1.5 onzas cada uno. Ambos productos son fabricados en Estados Unidos por empresas propiedad de veteranos. <a target=\"_blank\" href=\"https:\/\/www.22salute.com\/\" rel=\"noopener\">22salute.com<\/a><\/p>\n<\/p><\/div>\n\n<p><em> \u2018 The preceding article may include information circulated by third parties \u2019 <\/em><\/p>\n<p><em> \u2018 Some details of this article were extracted from the following source espanol.reviewjournal.com \u2019 <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Por Johnathan L. Wright \u2219 Las Vegas Assessment-Journal hace 14 minutes Ann Berger de Cocktail Claw de Oakwood, Ohio, muestra el producto de su empresa en Bar &amp; Restaurant Expo en Las Vegas Conference Middle el martes 28 de marzo de 2023. (Ok.M. Cannon\/Las Vegas Assessment-Journal) @KMCannonPhoto Convencionistas en Bar &amp; Restaurant Expo en Las [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":514160,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"footnotes":""},"categories":[43],"tags":[],"class_list":["post-514159","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/514159","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=514159"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/514159\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/514160"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=514159"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=514159"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=514159"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}