{"id":444941,"date":"2022-12-16T02:26:40","date_gmt":"2022-12-16T02:26:40","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=444941"},"modified":"2022-12-16T02:26:40","modified_gmt":"2022-12-16T02:26:40","slug":"latin-americas-50-best-restaurants-2022-the-full-list","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/latin-americas-50-best-restaurants-2022-the-full-list\/","title":{"rendered":"Latin America&#8217;s 50 Best Restaurants 2022: The Full List"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p><a target=\"_blank\" href=\"https:\/\/www.finedininglovers.com\/search\/?Virgilio_Martinez\" rel=\"noopener\"><strong>Virgilio Mart\u00ednez<\/strong><\/a>\u00a0and <a target=\"_blank\" href=\"https:\/\/www.finedininglovers.com\/article\/pia-leon-interview\" rel=\"noopener\"><strong>P\u00eda Le\u00f3n<\/strong><\/a>\u2019s\u00a0<em>Central<\/em>\u00a0restaurant in Lima, Peru, has topped <em><a target=\"_blank\" href=\"https:\/\/www.finedininglovers.com\/tag\/latin-america-50-best-restaurants\" rel=\"noopener\">Latin America\u2019s 50 Best Restaurants<\/a><\/em>\u00a0record, sponsored by\u00a0<em>S.Pellegrino<\/em>\u00a0and\u00a0<em>Acqua Panna<\/em>, as soon as once more, making them\u00a0<em>The Greatest Restaurant in Latin America 2022<\/em> and <em>The Greatest Restaurant in Peru<\/em> for 2022.<\/p>\n<h2>Latin America&#8217;s 50 Greatest Eating places ceremony<\/h2>\n<p>Within the first in-person red-carpet ceremony held since 2109 for these awards, a restaurant group was united in celebration in M\u00e9rida, Yucat\u00e1n (Mexico), as <em>Central <\/em>was joined on the rostrum by <em>Don Julio<\/em> (No.2) of Buenos Aires as <em>The Greatest Restaurant in Argentina,<\/em> and <em>Maido <\/em>(No.3) additionally of Lima.<\/p>\n<p><em>Central <\/em>was additionally named <em>The Best Restaurant in Latin America 2013-2021<\/em> as a part of the one-off retrospective record of <em>Latin America\u2019s 50 Greatest Eating places 2021: Pasado y Futuro<\/em>, having additionally being named No.1 in 2014, 2015 and 2016.<\/p>\n<p>A complete of 21 locations made the record this yr, with Buenos Aires and Lima popping out on high with eight eating places every on the record, adopted by S\u00e3o Paulo with seven, and Mexico Metropolis with 5.<\/p>\n<p>Ten eating places additionally made their debut onto this yr&#8217;s record, together with <em>Fauna <\/em>(No.16) in Valle de Guadalupe; <em>Villa Tor\u00e9l <\/em>(No.18) in Ensenada; <em>Arca <\/em>(No.29) in Tulum; <em>Elegant <\/em>(No.31) and <em>Diac\u00e1 <\/em>(No.47), each in Guatemala Metropolis; and <em>Mesa Franca<\/em> (No.49) in Bogot\u00e1;\u00a0<em>Julia <\/em>(No.50)\u00a0in Buenos Aires; and\u00a0<em>Metzi <\/em>(No.27), <em>Charco <\/em>(No.35) and <em>Nelita<\/em> (No.39), all in\u00a0S\u00e3o Paulo.<\/p>\n<h3>Particular awards:<\/h3>\n<p>Various particular awards have been additionally given on the evening, recognising excellence in cooks, eating places and sommeliers:<\/p>\n<ul>\n<li><em>The Gin Mare Artwork of Hospitality Award<\/em>\u00a0went to<em> Oteque,\u00a0<\/em>Rio de Janeiro<\/li>\n<li>Ecuadorian <strong>P\u00eda Salazar <\/strong>of <em>Nuema <\/em>in Quito was\u00a0named <em>Latin America&#8217;s Greatest Pastry Chef<\/em><\/li>\n<li><em>Beronia Latin America\u2019s Greatest Sommelier<\/em> title was\u00a0awarded to <strong>Pablo Rivero,<\/strong> sommelier and proprietor of <em>Don Julio<\/em> in Buenos Aires<\/li>\n<li><strong>Jonatan G\u00f3mez Luna<\/strong> of <em>Le Chique<\/em> in Canc\u00fan received the <em>Estrella Damm Cooks&#8217; Selection Award<\/em>, as voted for by his fellow cooks<\/li>\n<li><a target=\"_blank\" href=\"https:\/\/www.finedininglovers.com\/article\/debora-fadul-interview\" rel=\"noopener\"><strong>Debora Fadul&#8217;s<\/strong><\/a><em> Diac\u00e1 <\/em>in Guatemala Metropolis received\u00a0the <em>Flor de Ca\u00f1a Sustainable Restaurant Award<\/em><\/li>\n<\/ul>\n<div alt=\"Latin America's 50 Best Ceremony winners\" data-embed-button=\"media_browser\" data-entity-embed-display=\"media_image\" data-entity-embed-display-settings=\"{&quot;image_style&quot;:&quot;&quot;,&quot;image_link&quot;:&quot;&quot;,&quot;image_loading&quot;:{&quot;attribute&quot;:&quot;lazy&quot;},&quot;svg_render_as_image&quot;:1,&quot;svg_attributes&quot;:{&quot;width&quot;:&quot;&quot;,&quot;height&quot;:&quot;&quot;}}\" data-entity-type=\"media\" data-entity-uuid=\"d1f7a39f-7692-48a3-8bb5-c49cd283ff2e\" title=\"LATAM 50 Best 2022\" data-langcode=\"en\" class=\"embedded-entity\">  <img decoding=\"async\" src=\"https:\/\/www.finedininglovers.com\/sites\/g\/files\/xknfdk626\/files\/2022-11\/Latin%20America%27s%2050%20Best%20Restaurants%202022%20Group%20shot%20%281%29.jpg\" alt=\"Latin America's 50 Best Ceremony winners\" title=\"LATAM 50 Best 2022\" typeof=\"foaf:Image\" class=\"img-responsive\"\/><\/div>\n<p>\u00a0<\/p>\n<h2>Latin America&#8217;s 50 Greatest Eating places 2022 &#8211; the total record<\/h2>\n<p>See additionally, the prolonged <a target=\"_blank\" href=\"https:\/\/www.finedininglovers.com\/article\/latin-americas-50-best-restaurants-51-100-list-2022\" rel=\"noopener\"><em>Latin America&#8217;s 50 Best<\/em> 51 to 100 list<\/a><\/p>\n<ol>\n<li><em>Central<\/em>, Lima<\/li>\n<li><em>Don Julio<\/em>, Buenos Aires<\/li>\n<li><em>Maido<\/em>, Lima<\/li>\n<li><em>A Casa do Porco<\/em>, S\u00e3o Paulo<\/li>\n<li><em>El Chato<\/em>, Bogot\u00e1<\/li>\n<li><em>Maito<\/em>, Panama Metropolis<\/li>\n<li><em>Pujol<\/em>, Mexico Metropolis<\/li>\n<li><em>Kjolle<\/em>, Lima<\/li>\n<li><em>Mayta<\/em>, Lima<\/li>\n<li><em>Borag\u00f3<\/em>, Santiago<\/li>\n<li><em>M\u00e9rito<\/em>, Lima<\/li>\n<li><em>Oteque<\/em>, Rio de Janeiro<\/li>\n<li><em>Leo<\/em>, Bogot\u00e1\u00a0<\/li>\n<li><em>Evvai<\/em>, S\u00e3o Paulo<\/li>\n<li><em>Mishiguene<\/em>, Buenos Aires<\/li>\n<li><em>Fauna<\/em>, Valle de Guadalupe<\/li>\n<li><em>Le Chique<\/em>, Canc\u00fan\u00a0<\/li>\n<li><em>Villa Tor\u00e9l, <\/em>Ensenada<\/li>\n<li><em>Celele<\/em>, Cartagena<\/li>\n<li><em>Lasai<\/em>, Rio de Janeiro<\/li>\n<li><em>Man\u00ed <\/em>,S\u00e3o Paulo<\/li>\n<li><em>El Preferido de Palermo,<\/em> Buenos Aires<\/li>\n<li><em>Sud 777<\/em>, Mexico Metropolis\u00a0<\/li>\n<li><em>Nuema<\/em>, Quito<\/li>\n<li><em>Parador La Huella Jos\u00e9<\/em>, Ignacio<\/li>\n<li><em>Chila<\/em>, Buenos Aires<\/li>\n<li><em>Metzi<\/em>, S\u00e3o Paulo<\/li>\n<li><em>M\u00e1ximo Bistrot,<\/em> Mexico Metropolis<\/li>\n<li><em>Arca<\/em>,\u00a0Tulum\u00a0<\/li>\n<li><em>Astrid y Gast\u00f3n<\/em>, Lima<\/li>\n<li><em>Elegant<\/em>, Guatemala Metropolis<\/li>\n<li><em>Rafael<\/em>, Lima<\/li>\n<li><em>D.O.M.,<\/em> S\u00e3o Paulo<\/li>\n<li><em>Pangea<\/em>, Monterrey<\/li>\n<li><em>Charco<\/em>, S\u00e3o Paulo<\/li>\n<li><em>Aramburu<\/em>, Buenos Aires<\/li>\n<li><em>Rosetta<\/em>, Mexico Metropolis<\/li>\n<li><em>Osso<\/em>, Lima<\/li>\n<li><em>Nelita<\/em>, S\u00e3o Paulo<\/li>\n<li><em>Elena<\/em>, Buenos Aires<\/li>\n<li><em>Alcalde<\/em>, Guadalajara<\/li>\n<li><em>La Docena<\/em>, Guadalajara\u00a0<\/li>\n<li><em>Quintonil<\/em>, Mexico Metropolis\u00a0<\/li>\n<li><em>Mil<\/em>, Moray<\/li>\n<li><em>Gustu<\/em>, La Paz (Bolivia)<\/li>\n<li><em>Manu<\/em>, Curitiba<\/li>\n<li><em>Diac\u00e1<\/em>, Guatemala Metropolis<\/li>\n<li><em>Gran Dabbang<\/em>, Buenos Aires<\/li>\n<li><em>Mesa Franca, <\/em>Bogot\u00e1<\/li>\n<li><em>Julia<\/em>, Buenos Aires<\/li>\n<\/ol>\n<\/div>\n\n<p><em> \u2018 The preceding article may include information circulated by third parties \u2019 <\/em><\/p>\n<p><em> \u2018 Some details of this article were extracted from the following source news.google.com \u2019 <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Virgilio Mart\u00ednez\u00a0and P\u00eda Le\u00f3n\u2019s\u00a0Central\u00a0restaurant in Lima, Peru, has topped Latin America\u2019s 50 Best Restaurants\u00a0record, sponsored by\u00a0S.Pellegrino\u00a0and\u00a0Acqua Panna, as soon as once more, making them\u00a0The Greatest Restaurant in Latin America 2022 and The Greatest Restaurant in Peru for 2022. Latin America&#8217;s 50 Greatest Eating places ceremony Within the first in-person red-carpet ceremony held since 2109 for [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":444942,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"footnotes":""},"categories":[43],"tags":[],"class_list":["post-444941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/444941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=444941"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/444941\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/444942"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=444941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=444941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=444941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}