{"id":412901,"date":"2022-10-25T18:18:46","date_gmt":"2022-10-25T18:18:46","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=412901"},"modified":"2022-10-25T18:18:46","modified_gmt":"2022-10-25T18:18:46","slug":"bilbao-sera-sede-de-the-worlds-50-best-restaurants-2018","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/bilbao-sera-sede-de-the-worlds-50-best-restaurants-2018\/","title":{"rendered":"Bilbao ser\u00e1 sede de The World\u2019s 50 Best Restaurants 2018"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p style=\"text-align: justify;\">Durante un <em>brunch<\/em> vasco organizado en Eneko by One Aldwych de Londres, se anunci\u00f3 la pr\u00f3xima sede de la gala m\u00e1s importante de la gastronom\u00eda, con la asistencia de cocineros de restaurantes que lideran la reconocida lista, como Elena Arzak, Brett Graham, Isaac McHale y Eneko Atxa: The World\u2019s 50 Greatest Eating places 2018.<\/p>\n<h2>The World\u2019s 50 Greatest Eating places 2018<\/h2>\n<p style=\"text-align: justify;\">Por vez primera, Espa\u00f1a acoger\u00e1 la ceremonia, y concretamente Bilbao, se convertir\u00e1 en el epicentro gastron\u00f3mico mundial durante la edici\u00f3n 2018 de los distinguidos premios.<\/p>\n<p style=\"text-align: justify;\">La ceremonia, celebrada en Londres desde su instauraci\u00f3n, ha viajado en los \u00faltimos dos a\u00f1os a Nueva York y a Melbourne, Australia.<\/p>\n<p>\u00a0<\/p>\n<p style=\"text-align: justify;\"><a target=\"_blank\" href=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375.jpg\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" alt=\"The World\u2019s 50 Best Restaurants 2018\" width=\"800\" height=\"450\" srcset=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375.jpg 800w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375-300x169.jpg 300w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375-768x432.jpg 768w\" src=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375.jpg\" data-sizes=\"(max-width: 800px) 100vw, 800px\" class=\"img-fluid align-img w-75 aligncenter wp-image-55000 size-full lazyload\" bad-src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\"\/><noscript><img decoding=\"async\" class=\"img-fluid align-img w-75 aligncenter wp-image-55000 size-full\" src=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375.jpg\" alt=\"The World\u2019s 50 Best Restaurants 2018\" width=\"800\" height=\"450\" srcset=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375.jpg 800w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375-300x169.jpg 300w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/Bizkaia-The-Worlds-Best-Restaurants_1024708872_128192189_667x375-768x432.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/noscript><\/a><\/p>\n<p>\u00a0<\/p>\n<h2>Vanguardia en gastronom\u00eda<\/h2>\n<p style=\"text-align: justify;\">William Drew, editor del Grupo de The World\u2019s 50 Greatest Eating places, ha dicho que est\u00e1n encantados de ser recibidos en Bilbao y de que Espa\u00f1a sea nueva sede. Porque \u201ccomo pa\u00eds ha estado siempre a la vanguardia de la gastronom\u00eda y la regi\u00f3n vasca, en particular, tiene una cultura culinaria incre\u00edblemente rica\u201d.<\/p>\n<p style=\"text-align: justify;\">La regi\u00f3n espa\u00f1ola en cuesti\u00f3n se ha destacado por su extraordinaria gastronom\u00eda, raz\u00f3n por la cual <strong><a target=\"_blank\" href=\"https:\/\/foodandtravel.mx\/the-worlds-50-best-restaurants-2017-eleven-madison-park-no-1\/\" rel=\"noopener noreferrer\">The World\u2019s 50 Best Restaurants<\/a><\/strong> se encuentra colaborando con la Diputaci\u00f3n Foral de Bizkaia, para llevar a cabo sus prestigiosos eventos en conjunto.<\/p>\n<p style=\"text-align: justify;\">San Sebasti\u00e1n tambi\u00e9n acoger\u00e1 algunos eventos paralelos a la presentaci\u00f3n de la lista, elaborada por m\u00e1s de 1000 miembros de la academia, como las conferencias 50BestTalks y el Banquete de los Cooks.<\/p>\n<p>\u00a0<\/p>\n<p style=\"text-align: justify;\"><a target=\"_blank\" href=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786.jpg\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" alt=\"The World\u2019s 50 Best Restaurants 2018\" width=\"1000\" height=\"655\" srcset=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786.jpg 1000w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786-300x197.jpg 300w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786-768x503.jpg 768w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786-90x60.jpg 90w\" src=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786.jpg\" data-sizes=\"(max-width: 1000px) 100vw, 1000px\" class=\"img-fluid align-img w-75 aligncenter wp-image-55102 size-full lazyload\" bad-src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\"\/><noscript><img decoding=\"async\" class=\"img-fluid align-img w-75 aligncenter wp-image-55102 size-full\" src=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786.jpg\" alt=\"The World\u2019s 50 Best Restaurants 2018\" width=\"1000\" height=\"655\" srcset=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786.jpg 1000w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786-300x197.jpg 300w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786-768x503.jpg 768w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/shutterstock_634544786-90x60.jpg 90w\" sizes=\"(max-width: 1000px) 100vw, 1000px\"\/><\/noscript><\/a><\/p>\n<p>\u00a0<\/p>\n<h2>Turismo y Promoci\u00f3n Exterior<\/h2>\n<p style=\"text-align: justify;\">El director foral de Turismo y Promoci\u00f3n Exterior, Asier Alea, dijo que es un privilegio que Bilbao sea la anfitriona de los premios en 2018.<\/p>\n<blockquote>\n<p style=\"text-align: center;\">Ya que \u201ces un para\u00edso culinario liderado por una nueva generaci\u00f3n de la cocina vasca en cuya base se encuentran unas fuertes ra\u00edces tradicionales con una proyecci\u00f3n moderna mundial\u201d. Y asegur\u00f3 que trabajar\u00e1n para que todos los visitantes, cocineros, periodistas y <em>gourmands<\/em> de todo el mundo, se sientan \u201ccomo en casa en Bizkaia y en el Pa\u00eds Vasco\u201d.<\/p>\n<\/blockquote>\n<p style=\"text-align: justify;\">El rating que coron\u00f3:<\/p>\n<ul>\n<li style=\"text-align: justify;\">En varias ocasiones al revolucionario restaurante de Ferran Adri\u00e0, elBulli.<\/li>\n<li style=\"text-align: justify;\">Este a\u00f1o ubic\u00f3 en el primer puesto al restaurante neoyorkino Eleven Madison Park, del chef Daniel Humm.<\/li>\n<li style=\"text-align: justify;\">Seguido por la obra maestra de Massimo Bottura, Osteria Francescana en M\u00f3dena, Italia.<\/li>\n<li style=\"text-align: justify;\">Y en tercer lugar, al Celler de Can Roca de los hermanos Roca, ubicado en Girona.<\/li>\n<\/ul>\n<p>\u00a0<\/p>\n<p style=\"text-align: justify;\"><a target=\"_blank\" href=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840.jpg\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" alt=\"The World\u2019s 50 Best Restaurants 2018\" width=\"1000\" height=\"600\" srcset=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840.jpg 1000w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840-450x270.jpg 450w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840-768x461.jpg 768w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840-300x180.jpg 300w\" src=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840.jpg\" data-sizes=\"(max-width: 1000px) 100vw, 1000px\" class=\"img-fluid align-img w-75 aligncenter wp-image-54999 size-full lazyload\" bad-src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\"\/><noscript><img decoding=\"async\" class=\"img-fluid align-img w-75 aligncenter wp-image-54999 size-full\" src=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840.jpg\" alt=\"The World\u2019s 50 Best Restaurants 2018\" width=\"1000\" height=\"600\" srcset=\"https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840.jpg 1000w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840-450x270.jpg 450w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840-768x461.jpg 768w, https:\/\/foodandtravel.mx\/wp-content\/uploads\/2017\/05\/image_806865569270190840-300x180.jpg 300w\" sizes=\"(max-width: 1000px) 100vw, 1000px\"\/><\/noscript><\/a><\/p>\n<p>\u00a0<\/p>\n<p style=\"text-align: justify;\">Actualmente la provincia de Bilbao cuenta con cuatro restaurantes entre los premiados: <strong>Asador Etxebarri, Mugaritz, Arzak, Azurmendi<\/strong>. Ser\u00e1 entonces en estas tierras donde se llevar\u00e1 a cabo la reuni\u00f3n anual m\u00e1s importante del mundo culinario del a\u00f1o venidero.<\/p>\n<\/p><\/div>\n\n<p><em> \u2018 The preceding article may include information circulated by third parties \u2019 <\/em><\/p>\n<p><em> \u2018 Some details of this article were extracted from the following source news.google.com \u2019 <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Durante un brunch vasco organizado en Eneko by One Aldwych de Londres, se anunci\u00f3 la pr\u00f3xima sede de la gala m\u00e1s importante de la gastronom\u00eda, con la asistencia de cocineros de restaurantes que lideran la reconocida lista, como Elena Arzak, Brett Graham, Isaac McHale y Eneko Atxa: The World\u2019s 50 Greatest Eating places 2018. The [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":412902,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"footnotes":""},"categories":[43],"tags":[],"class_list":["post-412901","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/412901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=412901"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/412901\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/412902"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=412901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=412901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=412901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}