{"id":407719,"date":"2022-10-18T19:15:43","date_gmt":"2022-10-18T19:15:43","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=407719"},"modified":"2022-10-18T19:15:43","modified_gmt":"2022-10-18T19:15:43","slug":"quintonil-y-pujol-los-mexicanos-en-the-worlds-50-best-restaurants-2019","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/quintonil-y-pujol-los-mexicanos-en-the-worlds-50-best-restaurants-2019\/","title":{"rendered":"Quintonil y Pujol, los mexicanos en The World\u2019s 50 Best Restaurants 2019"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>El mundo gastron\u00f3mico est\u00e1 de fiesta con la entrega de los premios\u00a0<strong>The World&#8217;s 50 Finest Eating places 2019<\/strong>, cuya ceremonia se llev\u00f3 a cabo en Singapur. Los mexicanos no pod\u00edan faltar a esta gran fiesta en la que <strong>la chef de origen mexicano, Daniela Soto-Innes, fue nombrada como la mejor chef mujer del 2019.\u00a0<\/strong><\/p>\n<p>De igual manera, los restaurantes: <strong>Quintonil, de Jorge Vallejo<\/strong>, y <strong>Pujol, de Enrique Olvera<\/strong>, se mantienen dentro de <strong>los mejores 50 restaurantes del mundo.<\/strong><br \/>\u00a0<\/p>\n<blockquote class=\"twitter-tweet\" data-lang=\"es\">\n<p dir=\"ltr\" lang=\"es\" xml:lang=\"es\"> No.24 is Quintonil in Mexico Metropolis, <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/Mexico?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#Mexico<\/a>. <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/Worlds50Best?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#Worlds50Best<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/rest_Quintonil?ref_src=twsrc%5Etfw\" rel=\"noopener\">@rest_quintonil<\/a> <a target=\"_blank\" href=\"https:\/\/t.co\/Cwt642tKU2\" rel=\"noopener\">pic.twitter.com\/Cwt642tKU2<\/a><\/p>\n<p> \u2014 The World&#8217;s 50 Finest (@TheWorlds50Best) <a target=\"_blank\" href=\"https:\/\/twitter.com\/TheWorlds50Best\/status\/1143530378461876225?ref_src=twsrc%5Etfw\" rel=\"noopener\">25 de junio de 2019<\/a><\/p>\n<\/blockquote>\n<p> \u00a0<\/p>\n<blockquote class=\"twitter-tweet\" data-lang=\"es\">\n<p dir=\"ltr\" lang=\"en\" xml:lang=\"en\"> Put your palms collectively for No.12 &#8211; Pujol in <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/MexicoCity?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#MexicoCity<\/a>, Mexico. <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/Worlds50Best?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#Worlds50Best<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/pujolrestaurant?ref_src=twsrc%5Etfw\" rel=\"noopener\">@pujolrestaurant<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/enriqueolvera?ref_src=twsrc%5Etfw\" rel=\"noopener\">@enriqueolvera<\/a> <a target=\"_blank\" href=\"https:\/\/t.co\/utlQHJnNNl\" rel=\"noopener\">pic.twitter.com\/utlQHJnNNl<\/a><\/p>\n<p> \u2014 The World&#8217;s 50 Finest (@TheWorlds50Best) <a target=\"_blank\" href=\"https:\/\/twitter.com\/TheWorlds50Best\/status\/1143533239077937159?ref_src=twsrc%5Etfw\" rel=\"noopener\">25 de junio de 2019<\/a><\/p>\n<\/blockquote>\n<p> <strong>Quintonil, se posicion\u00f3 en el lugar 24<\/strong> del listado, mientras que <strong>Pujol subi\u00f3 al lugar n\u00famero 12, adem\u00e1s de haber recibido un reconocimiento como Mejor Restaurante de Norte Am\u00e9rica.<\/strong><\/p>\n<p>\u00a0<\/p>\n<blockquote class=\"twitter-tweet\" data-lang=\"es\">\n<p dir=\"ltr\" lang=\"en\" xml:lang=\"en\"> Congratulations to Pujol in Mexico Metropolis AKA The Finest Restaurant in North America 2019! <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/Worlds50Best?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#Worlds50Best<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/NorthAmerica?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#NorthAmerica<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/Mexico?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#Mexico<\/a> <a target=\"_blank\" href=\"https:\/\/t.co\/GCsuGkblUv\" rel=\"noopener\">pic.twitter.com\/GCsuGkblUv<\/a><\/p>\n<p> \u2014 The World&#8217;s 50 Finest (@TheWorlds50Best) <a target=\"_blank\" href=\"https:\/\/twitter.com\/TheWorlds50Best\/status\/1143533748652167168?ref_src=twsrc%5Etfw\" rel=\"noopener\">25 de junio de 2019<\/a><\/p>\n<\/blockquote>\n<p> A su vez, <strong>Cosme, el restaurante de Daniela Soto-innes en Nueva York, subi\u00f3 a la posici\u00f3n n\u00famero 23.<\/strong><\/p>\n<p>\u00a0<\/p>\n<blockquote class=\"twitter-tweet\" data-lang=\"es\">\n<p dir=\"ltr\" lang=\"en\" xml:lang=\"en\"> Cosme in New York, <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/USA?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#USA<\/a> is No.23! <a target=\"_blank\" href=\"https:\/\/twitter.com\/hashtag\/Worlds50Best?src=hash&amp;ref_src=twsrc%5Etfw\" rel=\"noopener\">#Worlds50Best<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/CosmeNYC?ref_src=twsrc%5Etfw\" rel=\"noopener\">@CosmeNYC<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/danisotoinnes?ref_src=twsrc%5Etfw\" rel=\"noopener\">@Danisotoinnes<\/a> <a target=\"_blank\" href=\"https:\/\/twitter.com\/enriqueolvera?ref_src=twsrc%5Etfw\" rel=\"noopener\">@enriqueolvera<\/a> <a target=\"_blank\" href=\"https:\/\/t.co\/8iqFPo5WfM\" rel=\"noopener\">pic.twitter.com\/8iqFPo5WfM<\/a><\/p>\n<p> \u2014 The World&#8217;s 50 Finest (@TheWorlds50Best) <a target=\"_blank\" href=\"https:\/\/twitter.com\/TheWorlds50Best\/status\/1143530592463704066?ref_src=twsrc%5Etfw\" rel=\"noopener\">25 de junio de 2019<\/a><\/p>\n<\/blockquote>\n<p> <strong>\u00a1M\u00e1s mexicanos en la lista!<\/strong><\/p>\n<p>Este a\u00f1o,<strong>\u00a0The World&#8217;s 50 Finest Eating places<\/strong> lanz\u00f3 una listado extendido que va de la posici\u00f3n 51 a la 120. En la misma, se ubican otro par de <strong>restaurantes orgullosamente mexicanos:<\/strong><\/p>\n<p><strong>Sud777, de Edgar N\u00fa\u00f1ez en la posici\u00f3n 58<\/strong> y <strong>Alcalde, de Francisco Ruano y ubicado en Guadalajara, en la posici\u00f3n n\u00famero 109.<\/strong><\/p>\n<\/p><\/div>\n<p><script async src=\"\/\/platform.twitter.com\/widgets.js\" charset=\"utf-8\"><\/script><script async defer crossorigin=\"anonymous\" src=\"https:\/\/connect.facebook.net\/es_LA\/sdk.js#xfbml=1&#038;version=v10.0&#038;appId=163316950407128&#038;autoLogAppEvents=1\"><\/script><br \/>\n<br \/><\/p>\n<p><em> \u2018 The preceding article may include information circulated by third parties \u2019 <\/em><\/p>\n<p><em> \u2018 Some details of this article were extracted from the following source news.google.com \u2019 <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El mundo gastron\u00f3mico est\u00e1 de fiesta con la entrega de los premios\u00a0The World&#8217;s 50 Finest Eating places 2019, cuya ceremonia se llev\u00f3 a cabo en Singapur. Los mexicanos no pod\u00edan faltar a esta gran fiesta en la que la chef de origen mexicano, Daniela Soto-Innes, fue nombrada como la mejor chef mujer del 2019.\u00a0 De [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":407720,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"footnotes":""},"categories":[43],"tags":[1462,1461,1464,1235,1231,1465,1232,1460],"class_list":["post-407719","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet","tag-alcalde-en-guadalajara","tag-cosme","tag-daniela-soto-innes","tag-enrique-olvera","tag-pujol","tag-pujol-mejor-restaurante-de-america-latina","tag-quintonil","tag-restaurantes-mexicanos-en-the-worlds-50-best-restaurants-2019"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/407719","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=407719"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/407719\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/407720"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=407719"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=407719"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=407719"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}