{"id":407703,"date":"2022-10-18T18:57:52","date_gmt":"2022-10-18T18:57:52","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=407703"},"modified":"2022-10-18T18:57:52","modified_gmt":"2022-10-18T18:57:52","slug":"lista-the-worlds-50-best-restaurants-2019-con-los-50-mejores-restaurantes-del-mundo","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/lista-the-worlds-50-best-restaurants-2019-con-los-50-mejores-restaurantes-del-mundo\/","title":{"rendered":"Lista \u2018The World\u2019s 50 Best Restaurants\u2019 2019 con los 50 mejores restaurantes del mundo"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<h2 itemprop=\"name\" class=\"entry_title\"><span itemprop=\"dateCreated\" class=\"date entry_date updated\">25 Jun 2019<meta itemprop=\"interactionCount\" content=\"UserComments: 0\"\/><\/span> Lista \u2018The World\u2019s 50 Greatest Eating places\u2019 2019<\/h2>\n<p><strong>Del 1 al 50, este es el\u00a0listado completo de\u00a0\u2018The World\u2019s 50 Greatest Eating places\u2019, cuya edici\u00f3n 2019 ha sido presentada esta noche en Singapur, con\u00a0los 50 mejores restaurantes del mundo.<\/strong><\/p>\n<p><img decoding=\"async\" class=\"alignright size-full wp-image-51736\" src=\"https:\/\/www.gastroeconomy.com\/wp-content\/uploads\/2019\/06\/IMG_2412.jpg\" alt=\"\" width=\"5184\" height=\"3456\" srcset=\"https:\/\/www.gastroeconomy.com\/wp-content\/uploads\/2019\/06\/IMG_2412.jpg 5184w, https:\/\/www.gastroeconomy.com\/wp-content\/uploads\/2019\/06\/IMG_2412-300x200.jpg 300w, https:\/\/www.gastroeconomy.com\/wp-content\/uploads\/2019\/06\/IMG_2412-768x512.jpg 768w, https:\/\/www.gastroeconomy.com\/wp-content\/uploads\/2019\/06\/IMG_2412-1024x683.jpg 1024w, https:\/\/www.gastroeconomy.com\/wp-content\/uploads\/2019\/06\/IMG_2412-700x467.jpg 700w\" sizes=\"(max-width: 5184px) 100vw, 5184px\"\/><\/p>\n<p>1. Mirazur (Francia)<\/p>\n<p>2. Noma (Copenhague)<\/p>\n<p><b>3. Etxebarri (Axpe, Vizcaya)<\/b><\/p>\n<p>4. Gaggan (Bangkok, Tailandia)<\/p>\n<p>5. Geranium (Copenhague)<\/p>\n<p>6. Central (Lima, Per\u00fa)<\/p>\n<p>7. <b>Mugaritz (Renter\u00eda)<\/b><\/p>\n<p>8. Arp\u00e8ge (Par\u00eds, Francia)<\/p>\n<p>9. <b>Disfrutar (Barcelona)<\/b><\/p>\n<p>10. Maido (Lima, Per\u00fa)<\/p>\n<p>11. Den (Tokio, Jap\u00f3n)<\/p>\n<p>12. Pujol (D.F.)<\/p>\n<p>13. White Rabbit (Mosc\u00fa)<\/p>\n<p><b>14. Azurmendi (Larrabetzu)<\/b><\/p>\n<p>15. Septime (Par\u00eds)<\/p>\n<p>16. Alain Ducasse au Plaza Ath\u00e9n\u00e9e (Par\u00eds)<\/p>\n<p>17. Steirereck (Viena)<\/p>\n<p>18. Odette (Singapur)<\/p>\n<p>19. Twins Backyard (Mosc\u00fa)<\/p>\n<p><b>20. Tickets (Barcelona)<span class=\"Apple-converted-space\">\u00a0<\/span><\/b><\/p>\n<p>21. Frantz\u00e9n (Estocolmo)<\/p>\n<p>22. Narisawa (Tokio)<\/p>\n<p>23. Cosme (NYC)<\/p>\n<p>24. Quintonil (DF)<\/p>\n<p>25. All\u00e9no Paris au Pavillon Ledoyen (Par\u00eds)<\/p>\n<p>26. Borag\u00f3 (Santiago de Chile)<\/p>\n<p>27. The Clove Membership (Londres)<\/p>\n<p>28. Blue Hill Farm (Nueva York)<\/p>\n<p>29. Piazza Duomo (Alba, Italia)<\/p>\n<p><b>30. Elkano (Getaria)<\/b><\/p>\n<p>31. Le Calandre (Sarmeola di Rubano)<\/p>\n<p><b>32. Nerua (Bilbao) NUEVO<\/b><\/p>\n<p>33. Lyle\u2019s (Londres)<\/p>\n<p>34. Don Julio (Buenos Aires) <b>NUEVO<\/b><\/p>\n<p>35. Atelier Crenn (San Francisco) <b>NUEVO<\/b><\/p>\n<p>36. Le Bernardin (NYC)<\/p>\n<p>37. Alinea (Chicago)<\/p>\n<p>38. Hisa Franko (Eslovenia)<\/p>\n<p>39. A Casa do Porco (Sao Paulo) <b>NUEVO<\/b><\/p>\n<p>40. Tim Raue (Berl\u00edn)<\/p>\n<p>41. The Chairman (Hong Kong) <b>NUEVO<\/b><\/p>\n<p>42. Belcanto (Lisboa) <b>NUEVO<\/b><\/p>\n<p>43. Hof Van Cleve (Kruishoutem, B\u00e9lgica)<\/p>\n<p>44. The Check Kitchen (Ciudad del Cabo)<\/p>\n<p>45. S\u00fchring (Bangkok)<\/p>\n<p>46. De Librije (Zwolle, Holanda) <b>REINCORPORACI\u00d3N<\/b><\/p>\n<p>47. Benu (San Francisco) <b>NUEVO<\/b><\/p>\n<p>48. Ultraviolet by Paul Pairet (Shanghai)<\/p>\n<p>49. Leo (Bogot\u00e1) <b>NUEVO<span class=\"Apple-converted-space\">\u00a0<\/span><\/b><\/p>\n<p>50. Schloss Schauenstein (F\u00fcrstena)<\/p>\n<p>Fuente de la fotos: Gastroeconomy.<\/p>\n<p><strong><\/p>\n<div class=\"su-box su-box-style-default\" style=\"border-color:#007878;border-radius:3px;-moz-border-radius:3px;-webkit-border-radius:3px;\">\n<p>TODA LA INFORMACI\u00d3N SOBRE &#8216;THE WORLD&#8217;S 50 BEST RESTAURANTS&#8217; 2019<\/p>\n<\/div>\n<p><\/strong><\/p>\n<\/p><\/div>\n\n<p><em> \u2018 The preceding article may include information circulated by third parties \u2019 <\/em><\/p>\n<p><em> \u2018 Some details of this article were extracted from the following source news.google.com \u2019 <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>25 Jun 2019 Lista \u2018The World\u2019s 50 Greatest Eating places\u2019 2019 Del 1 al 50, este es el\u00a0listado completo de\u00a0\u2018The World\u2019s 50 Greatest Eating places\u2019, cuya edici\u00f3n 2019 ha sido presentada esta noche en Singapur, con\u00a0los 50 mejores restaurantes del mundo. 1. Mirazur (Francia) 2. Noma (Copenhague) 3. Etxebarri (Axpe, Vizcaya) 4. Gaggan (Bangkok, Tailandia) [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":407704,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"footnotes":""},"categories":[43],"tags":[],"class_list":["post-407703","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/407703","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=407703"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/407703\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/407704"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=407703"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=407703"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=407703"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}