{"id":359516,"date":"2022-07-25T15:45:57","date_gmt":"2022-07-25T15:45:57","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=359516"},"modified":"2022-07-25T15:45:57","modified_gmt":"2022-07-25T15:45:57","slug":"organiza-huejotzingo-festival-de-ingredientes-y-chiles-en-nogada","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/organiza-huejotzingo-festival-de-ingredientes-y-chiles-en-nogada\/","title":{"rendered":"Organiza Huejotzingo Festival de Ingredientes y Chiles en Nogada"},"content":{"rendered":"<p><img decoding=\"async\" class=\"size-medium wp-image-359437 alignright\" src=\"https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-3-7-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-3-7-300x200.jpg 300w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-3-7-1024x682.jpg 1024w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-3-7-768x512.jpg 768w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-3-7-750x500.jpg 750w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-3-7-1140x760.jpg 1140w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-3-7.jpg 1280w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>Con el objetivo de dar a conocer la riqueza del campo en la zona de la Sierra Nevada, adem\u00e1s de apoyar al consumo local durante la temporada de chiles en Nogada, la plaza de armas Fray Juan de Alameda, del municipio de Huejotzingo, ser\u00e1 sede del Festival de Ingredientes y Chiles en Nogada.<br \/>\nEdgar Aguilar Teyssier, director general de Turismo, Cultura y Educaci\u00f3n municipal, inform\u00f3 que participar\u00e1n productores de insumos como chile poblano, manzana panochera, nuez de castilla, pera lechera, granada, durazno y huevo criollo, carne de cerdo y sidra, adem\u00e1s de 12 cocineras de la comunidad que ofrecer\u00e1n el platillo ya preparado.<img decoding=\"async\" class=\"size-medium wp-image-355354 alignright\" src=\"https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-300x200.jpg 300w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-1024x683.jpg 1024w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-768x512.jpg 768w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-1536x1024.jpg 1536w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-2048x1365.jpg 2048w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-750x500.jpg 750w, https:\/\/dimensionturistica.com\/es\/wp-content\/uploads\/2022\/07\/unnamed-6-1-1140x760.jpg 1140w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><br \/>\nEstim\u00f3 una derrama econ\u00f3mica cercana a 30 millones de pesos durante toda la temporada, una vez que el municipio genera mil 400 toneladas de productos para la elaboraci\u00f3n de chiles en nogada, lo que lo convierte en uno de los municipios con mayor aportaci\u00f3n de insumos para el platillo.<br \/>\nEl representante de la Uni\u00f3n de Tablajeros y Comerciantes del Mercado \u201cHermanos Serd\u00e1n\u201d, Heddy Ramos Alonso invit\u00f3 a las y los poblanos a consumir los productos de la regi\u00f3n y contribuir a la recuperaci\u00f3n de la econom\u00eda local.<br \/>\nDurante su intervenci\u00f3n, H\u00e9ctor Vivanco L\u00f3pez, director general de Planeaci\u00f3n y Desarrollo Tur\u00edstico, destac\u00f3 que este tipo de actividades permiten potenciar la actividad tur\u00edstica en los municipios, en el caso particular de Huejotzingo, record\u00f3 que cuenta con atractivos culturales e hist\u00f3ricos como el museo de la Evangelizaci\u00f3n, el ex convento de San Miguel Arc\u00e1ngel, construido en el siglo XVI, entre otros.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Con el objetivo de dar a conocer la riqueza del campo en la zona de la Sierra Nevada, adem\u00e1s de apoyar al consumo local durante la temporada de chiles en Nogada, la plaza de armas Fray Juan de Alameda, del municipio de Huejotzingo, ser\u00e1 sede del Festival de Ingredientes y Chiles en Nogada. Edgar Aguilar [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":359435,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":{"source_name":"","source_url":"","via_name":"","via_url":"","override_template":"0","override":[{"template":"1","single_blog_custom":"","parallax":"1","fullscreen":"1","layout":"right-sidebar","sidebar":"default-sidebar","second_sidebar":"default-sidebar","sticky_sidebar":"1","share_position":"top","share_float_style":"share-monocrhome","show_share_counter":"1","show_view_counter":"1","show_featured":"1","show_post_meta":"1","show_post_author":"1","show_post_author_image":"1","show_post_date":"1","post_date_format":"default","post_date_format_custom":"Y\/m\/d","show_post_category":"1","show_post_reading_time":"0","post_reading_time_wpm":"300","show_zoom_button":"0","zoom_button_out_step":"2","zoom_button_in_step":"3","show_post_tag":"1","show_prev_next_post":"1","show_popup_post":"1","number_popup_post":"1","show_author_box":"0","show_post_related":"0","show_inline_post_related":"0"}],"override_image_size":"0","image_override":[{"single_post_thumbnail_size":"crop-500","single_post_gallery_size":"crop-500"}],"trending_post":"0","trending_post_position":"meta","trending_post_label":"Trending","sponsored_post":"0","sponsored_post_label":"Sponsored by","sponsored_post_name":"","sponsored_post_url":"","sponsored_post_logo_enable":"0","sponsored_post_logo":"","sponsored_post_desc":"","disable_ad":"0"},"jnews_primary_category":{"id":""},"jnews_social_meta":{"fb_title":"","fb_description":"","fb_image":"","twitter_title":"","twitter_description":"","twitter_image":""},"footnotes":""},"categories":[43],"tags":[],"class_list":["post-359516","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/359516","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=359516"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/359516\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/359435"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=359516"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=359516"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=359516"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}