{"id":358816,"date":"2022-07-24T06:23:44","date_gmt":"2022-07-24T06:23:44","guid":{"rendered":"https:\/\/dimensionturistica.com\/es\/?p=358816"},"modified":"2022-07-24T06:23:45","modified_gmt":"2022-07-24T06:23:45","slug":"50-best-conoce-a-los-100-mejores-restaurantes-de-latinoamerica-estilo-de-vida","status":"publish","type":"post","link":"https:\/\/dimensionturistica.com\/es\/50-best-conoce-a-los-100-mejores-restaurantes-de-latinoamerica-estilo-de-vida\/","title":{"rendered":"50 Best: Conoce a los 100 mejores restaurantes de Latinoam\u00e9rica | ESTILO-DE-VIDA"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"\">\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \">Un evento muy especial para el sector gastron\u00f3mico es el de los  <a target=\"_blank\" itemprop=\"url\" href=\"https:\/\/peru.com\/estilo-de-vida\/gastronomia\/50-best-16-establecimientos-peruanos-aparecen-entre-100-mejores-restaurantes-latinoamerica-noticia-618171\/\" rel=\"noopener\"><strong>mejores restaurantes de Latinoam\u00e9rica<\/strong><\/a> que este a\u00f1o presenta la <strong>edici\u00f3n Pasado y Futuro,<\/strong> ya que el rating se crea en base a la puntuaci\u00f3n de los establecimientos durante los 8 a\u00f1os (2013-2021) que se viene realizando la ceremonia.<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \">En los cinco primeros lugares est\u00e1 Central (1), de Virgilio Mart\u00ednez y P\u00eda Le\u00f3n, en el segundo puesto est\u00e1 Maido, D.O.M. de S\u00e3o Paulo es tercero, en cuarto est\u00e1 Astrid y Gast\u00f3n (tambi\u00e9n de Lima) y Pujol de M\u00e9xico (5).<\/p>\n<h2>Conoce la lista de los Mejores Restaurantes de Am\u00e9rica Latina 2021: Pasado y Futuro<\/h2>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>100.<\/strong> Cuatro Mares (Punta del Este, Uruguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>99.<\/strong> Mesa Franca (Bogot\u00e1, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>98.<\/strong> Deckman\u2019s en el Mogor (Ensenada, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>97.<\/strong> Alo\u2019s (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>96. Costanera 700 (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>95.<\/strong> Pitiona (Oaxaca, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>94.<\/strong> Ali Pacha (La Paz, Bolivia) restaurante vegano<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>93.<\/strong> Nuema (Quito, Ecuador)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>92.<\/strong> Pakuri (Asunci\u00f3n, Paraguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>91.<\/strong> Celele (Cartagena, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>90.<\/strong> Corrutela (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>89.<\/strong> Lo de Tere (Punta del Este, Uruguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>88.<\/strong> Komah (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>87.<\/strong> La Mar(Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>86.<\/strong> Arturito (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>85.<\/strong> Dulce Patria (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>84.<\/strong> Salvo Patria (Bogot\u00e1, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>83.<\/strong> La Brigada (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>82.<\/strong> Rest\u00f3 (Buenos Airea, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>81.<\/strong> Caf\u00e9 Misterio (Montevideo, Uruguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>80.<\/strong> Osaka (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>79.<\/strong> Laja (Ensenada, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>78. M\u00e9rito(Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>77.<\/strong> Soeta (Vit\u00f3ria, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>76.<\/strong> Carmen (Medell\u00edn, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>75.<\/strong> Tordesilhas (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>74.<\/strong> El Cielo (Bogot\u00e1, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>73<\/strong> Restaurante Garz\u00f3n  (Garz\u00f3n, Uruguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>72<\/strong> Merotoro (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>71. El Mercado (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>70.<\/strong> Tierra Colorada Gastro (Asunci\u00f3n, Paraguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>69. Cosme (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>68.<\/strong> Glouton in (Belo Horizonte, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>67.<\/strong> Sucre in Buenos Aires, Argentina<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>66.<\/strong> Fasano  (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>65.<\/strong> Evvai  (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>64.<\/strong> Tomo 1 (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>63.<\/strong> Casa Oaxaca (Oaxaca, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \">*62.*Manzanilla (Ensenada, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>61. Mil (Moray (Cusco), Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>60.<\/strong> Narda Comedor (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>59.<\/strong> Crizia (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>58.<\/strong> De Patio (Santiago, Chile)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>57.<\/strong> La Docena (Guadalajara, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>56. Mayta (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>55.<\/strong> Andr\u00e9s Carne de Res (Ch\u00eda, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>54.<\/strong> Tuju (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>53.<\/strong> La Bourgogne (Punta del Este, Uruguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>52. Kjolle (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>51.<\/strong> Oro (R\u00edo de Janeiro, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>50.<\/strong> Oviedo (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>49.<\/strong> Manu (Curitiba, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>48.<\/strong> Gran Dabbang (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>47.<\/strong> Restaurante 040 (Santiago, Chile)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>46.<\/strong> La Picanter\u00eda (Lima, Per\u00fa)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>45.<\/strong> 1884 Restaurante (Mendoza, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>44.<\/strong> Amaranta (Toluca, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>43.<\/strong> Alto (Caracas, Venezuela)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>42.<\/strong> Criteri\u00f3n (Bogot\u00e1, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>41.<\/strong> Oteque (R\u00edo de Janeiro, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>40.<\/strong> Coraz\u00f3n de Tierra (Valle de Guadalupe, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>39. Fiesta (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>38.<\/strong> Le Chique (Canc\u00fan, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>37.<\/strong> La Cabrera (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>36.<\/strong> Gustu (La Paz, Bolivia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>35.<\/strong> Nicos (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>34.<\/strong> Elena (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>33.<\/strong> M\u00e1ximo Bistrot (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>32.<\/strong> Alcalde (Guadalajara, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>31.<\/strong> 99 (Santiago, Chile)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>30.<\/strong> Maito (Ciudad de Panam\u00e1, Panam\u00e1)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>29.<\/strong> Mishiguene (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>28.<\/strong> Arambur\u00fa (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>27.<\/strong> Rosetta (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>26.<\/strong> Ambros\u00eda (Santiago, Chile)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>25.<\/strong> El Chato (Bogot\u00e1, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>24. Isolina (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>23.<\/strong> Mocot\u00f3 (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>22.<\/strong> Lasai (R\u00edo de Janeiro, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>21.<\/strong> El Baqueano (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>20. Rafael (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>19.<\/strong> Chila (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>18.<\/strong> Harry Sasson (Bogot\u00e1, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>17. Osso (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>16.<\/strong> Parador La Huella (Jos\u00e9 Ignacio, Uruguay)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>15.<\/strong> Pangea (Monterrey, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>14.<\/strong> Leo (Bogot\u00e1, Colombia)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>13. La Mar (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>12.<\/strong> Sud 777 (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>11.<\/strong> A Casa Do Porco (Sao Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>10.<\/strong> Don Julio (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>9.<\/strong> Tegui (Buenos Aires, Argentina)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>8.<\/strong> Quintonil (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>7.<\/strong> Man\u00ed (S\u00e3o Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>6.<\/strong> Borag\u00f3 (Santiago, Chile )<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \">5. Pujol (Ciudad de M\u00e9xico, M\u00e9xico)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \">4. Astrid y Gast\u00f3n (Lima, Per\u00fa)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \">3. D.O.M (Sao Paulo, Brasil)<\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>2. Maido (Lima, Per\u00fa)<\/strong><\/p>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \"><strong>1. Central (Lima, Per\u00fa)<\/strong><\/p>\n<h2>Reconocimientos<\/h2>\n<ul>\n<li>American Specific One To Watch Award: Anafe (Argentina)<\/li>\n<\/ul>\n<ul>\n<li>Gin Mare Artwork of Hospitality Award: Celele (Colombia)<\/li>\n<\/ul>\n<ul>\n<li>Latin America\u2019s Rising Star Feminine Chef Award: Marsia Taha de La Paz en Bolivia<\/li>\n<\/ul>\n<ul>\n<li>Flor de Ca\u00f1a Sustainable Restaurant Award: Corrutela (Brasil)<\/li>\n<\/ul>\n<ul>\n<li>Estrella Damm Cooks\u2019 Selection Award \u2013 Finest Reinvention: Eduardo Garc\u00eda<\/li>\n<\/ul>\n<ul>\n<li>The Macallan Icon Award 2021: Rodrigo Oliveira and Adriana Salay<\/li>\n<\/ul>\n<p itemprop=\"description\" class=\"story-contents__font-paragraph \">Cabe destacar que en el evento tambi\u00e9n se anunci\u00f3 que <strong>\u00c1maz y Malabar,<\/strong> dos restaurantes peruanos que han aparecido en algunas ediciones del rating, han cerrado durante la <strong>pandemia del coronavirus.<\/strong><\/p>\n<\/div>\n\n<p><em> \u2018 The preceding article may include information circulated by third parties \u2019 <\/em><\/p>\n<p><em> \u2018 Some details of this article were extracted from the following source peru.com \u2019 <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Un evento muy especial para el sector gastron\u00f3mico es el de los mejores restaurantes de Latinoam\u00e9rica que este a\u00f1o presenta la edici\u00f3n Pasado y Futuro, ya que el rating se crea en base a la puntuaci\u00f3n de los establecimientos durante los 8 a\u00f1os (2013-2021) que se viene realizando la ceremonia. En los cinco primeros lugares [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":358817,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"footnotes":""},"categories":[43],"tags":[37685],"class_list":["post-358816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet","tag-undefined"],"_links":{"self":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/358816","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/comments?post=358816"}],"version-history":[{"count":0,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/posts\/358816\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media\/358817"}],"wp:attachment":[{"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/media?parent=358816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/categories?post=358816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dimensionturistica.com\/es\/wp-json\/wp\/v2\/tags?post=358816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}