The Embassy of Peru in the United States has congratulated Amazonia and Causa, as well as its chef Carlos Delgado, for being chosen the best restaurant of the 2023 Spring Dining Guide by The Washington Post.
“The Peruvian gastronomy continues to take on the world,” the Peruvian Embassy wrote on its Twitter account on Sunday.
According to the U.S daily newspaper, Carlos Delgado says that he wanted to build a new way of Peruvian eating, and that’s exactly what he has accomplished with two restaurants under one roof in Blagden Alley: Amazonia and Causa.
The publication describes Amazonia as a rakish bar and dining room with a jungle of an outdoor terrace on the rooftop and snacks including skewers.,
“We’re going to touch on coastal cooking, then the Andes, and finish in the Amazon,” it added.
Last year, Causa was ranked among the 15 best new restaurants in 2002 by the food website “Eater.”
(END) RMCH/RMB
Publicado: 21/5/2023
‘ The preceding article may include information circulated by third parties ’
‘ Some details of this article were extracted from the following source andina.pe ’
